Coffee was introduced to North America in 1668, and drinking coffee soon became a popular social activity. Boston was, however, dominated by the tea trade, and it took about a hundred years before coffee took over the scene. Coffee houses formed all over the city, and the United States is now the leading consumer of coffee in the world, with Americans drinking an average of 400 million cups of coffee per day.
Diners are an important part of Boston's culture. These casual, family-friendly restaurants are known for their comfort food, like pancakes, waffles, sandwiches and burgers, as well as their friendly and efficient service. Many diners in Boston have been around for decades and have become institutions in the city, with a loyal clientele. They serve as a meeting place for locals and a spot for a casual and affordable meal. They are scattered around the city, and you can find one easily, especially in the downtown area, and they are often open 24 hours a day.
